Tag Archives: pasta sauce

It wasn’t until I was living in quarantine in Florence, Italy, that I tried a pasta sauce made with any other fruit or vegetable besides tomato, the first one being zucchini. While my roommates and I were stuck in quarantine, the school dropped off meals for us. Most of these went into the freezer, andContinue reading “The Underrated Italian Pasta Sauce that You Need to (and Can Easily) Make”